In the recently announced July Asia’s 50 Best Bar, there are quite a few bars in Bangkok on the list. This time there are really not many bars we can visit, so following the list on the ranking is definitely the right choice! Bar Us is a very special的存在 in Bangkok, offering a drinking experience almost like dining at a high-end restaurant, which makes Bar Us very distinctive. Some people might find it confusing, and some even don’t like the cocktails here.
Each bartender dresses like a scientist, presenting special cocktails to customers with experimental items from the shelf. The space here is fully visible but the seating is very comfortable.
Photo | Bar Us has open communal long tables, with limited seating near the bar counterBar Us is located in central Bangkok and is easy to reach. This concept bar was created by the team behind Messenger service Bar, which is also on the list. Their inspiration is to make drinks feel like a high-end restaurant, with a menu featuring main courses, entrees, and desserts. Starting with light and refreshing options, gradually moving to savory, rich cocktail choices, and ending with dessert cocktails. Of course, there’s no强制 you must follow their rules—everything is based on your mood and preferences for the day!
Photo | Cocktail RAMEN, which tastes like ramen with a katsuobushi broth, with a fermented salty note; the ginger on the side can adjust the aroma and intensityBar Us’s cocktail menu gets partially updated every few months, using ingredients all sourced from local farms, including fruits, vegetables, cheese, herbs, and fish—doesn’t this sound like something you’d hear at Fine Dining? Their cocktail technique isn’t just about mixing various spirits; it includes marinating, distilling, and brewing, with a large portion being made in-house, which is how they can create such unique textures and flavors.
Photo | The walls are adorned with various spices and ingredients, making it feel like a real omakase restaurant
Photo | The iconic shaker from winning Asia’s 50 Best Bars 2024—it’s my first time seeing oneBar Us really depends on the vibe, since a big part of experimental cocktails requires acceptance—it’s a matter of缘分. However, in terms of balance and flavor ratios, they truly have their厉害之处. The main course area cocktails are definitely worth trying! Also, you can skip the cocktails not on the menu here. The director ordered a Classic Martini which was not impressive at all, though they used my favorite Luxardo London Dry Gin, it barely passed. So we still recommend ordering from their cocktail menu!
